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Crock pot chili

Written by CoachShelby on November 1, 2017

 

Cooking chili can be a great way to prep multiple meals for the week. Prep your chili in the morning and your crock pot will do the rest. You'll thank yourself after a long workday! 

  

What you need:

Chili
  • 2 lbs of ground beef or turkey
  • Black beans
  • diced tomatoes
  • corn
  • onions
  • lime juice
  • your choice of seasoning

 

What to do:

  1. Brown your ground beef or turkey
  2. Add to crock pot and throw in your black beans, diced tomatoes, corn, onions, lime juice and seasoning. 
  3. Cook on low for 6-8 hours. 

Enjoy your chili right away or freeze for later. If freezing your chili, let it cool completely and store in a freezer safe container or bag. 

 

 

 

 

Source: Newleafwellness.biz/ 

 

 

Topics: Health Tips, Nutrition

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