Strawberry Mango Feta Toast Points

Strawberry Mango Feta Toast Points

Makes 4 servings

Ingredients:

• 1 mango, ripe (divided)
• 2 cups strawberries (divided)
• 1/2 cup fat-free feta cheese crumbles
• 2 tablespoons balsamic vinegar
• 1 cup basil leaves (plus 2 tablespoons for topping)
• 2 tablespoons olive oil
• 4 slices whole wheat bread

Directions:

1. Peel and pit mango. Dice 3/4 of mango and 3/4 of strawberries; place in large bowl with feta cheese. Put remaining fruit, 1/4 cup basil, vinegar, and oil in a blender and blend.
2. Pour blended vinaigrette over fruit-feta mix and toss gently.
3. Chop remaining basil leaves.
4. Toast bread slices and cut each slice diagonally.
5. Top toast points with dressed fruit-feta mix and chopped basil.

Nutritional Information (per serving):

Total calories: 240

Total fat: 8 g

Protein: 17 g

Sodium: 390 mg

Carbohydrate: 33 g

Dietary fiber: 5 g

Saturated fat: 2 g

Total sugars: 17 g

Try out this recipe and let us know what you think!

Source: MyPlate