Crockpot Chicken Tacos

• 2 lbs. chicken breast (about 4 large, or 5 medium) cut in half
• 1 packet of taco seasoning
• 16 oz. jar salsa
• Taco shells
• Chopped tomato, lettuce, green onion, cheese, black olives, etc. 

What to do:

1. Lay chicken breast in bottom of crock pot. 
2. Sprinkle with taco seasoning and pour in salsa. 
3. Cook on low for 4-5 hours.
4. Shred chicken with fork.
5. Add chicken to taco shells, top with cheese and veggies.
6. Enjoy! 

Chicken tacos make a great meal for your family or next dinner party. Serve with your favorite salad or fruit bowl for an extra dose of nutrition! 

Source: Iowagirleats.com